Sour Sensory Kit


The Sour Sensory Kit contains 6 frequently encountered flavors common to sour beer styles. Each vial allows for spiking 1 liter of beer.

Packaging
500g packs

Not all products are available in all markets nor associated claims in all regions.

More information

Flavors included in each set

Acetic acid – vinegar-like
Butyric acid – putrid, baby vomit
Diacetyl – butter, butterscotch
Lactic acid – sour, sour milk
Barnyard – Barnyard, Horsey, Brett-related flavors, Wine-like, Alcohol
Cadaverine – Rotten meat, boiled shrimp water

Documentation

Technical Data Sheet

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